Browntop Millets

Product Description:

Browntop Millet, known as Korale in Kannada and Andu Korralu in Telugu, is one of the rarest and most nutritious millets. Naturally gluten-free, low in carbohydrates, and high in fiber, it is a powerhouse of nutrition that supports modern healthy lifestyles. Browntop Millet is especially beneficial for managing diabetes, aiding digestion, and promoting overall well-being.

Key Features:

• 100% Natural & Unpolished

• Gluten-Free & Easily Digestible

• Low Glycemic Index – Ideal for diabetics

• Rich in Dietary Fiber, Iron & Antioxidants

• Helps Detoxify and Cleanse the Body

• Grown with Traditional, Sustainable Practices

Nutritional Information (Per 100g Approx.):

• Energy: 336 kcal

• Protein: 9.7g

• Carbohydrates: 60g

• Dietary Fiber: 11.5g

• Fat: 3.5g

• Iron: 7.7mg

• Calcium: 28mg

• Loaded with Magnesium, Phosphorus, and B-complex vitamins

Health Benefits:

• Regulates Blood Sugar – Low GI + high fiber

• Aids Weight Loss – Promotes satiety and reduces cravings

• Improves Gut Health – Natural detoxifying properties

• Boosts Immunity – Rich in essential micronutrients

• Supports Bone and Heart Health – High in minerals

Culinary Uses:

• Can replace rice in pulao, khichdi, pongal, or fried rice

• Use in upma, dosa, idli, porridge, or millet laddoos

• Excellent for gluten-free baking and traditional dishes

Packaging Sizes:

• 500g | 1kg | 5kg | Bulk Packs Available

Storage Instructions:

Store in a cool, dry place. Keep in an airtight container after opening to preserve freshness.

Shelf Life: 9 to 12 months from the date of manufacture